Talimpannam or Tadaka rice

This is often prepared for breakfast with left over rice.It tastes yummy...

Ingredients:

• Left over rice : 1 cup
• Onion : 1
• Green Chilies:4
• Channa Dal : 1 tb sp
• Urad Dal : 1tb sp
• Mustard seeds : 1/4th tb sp
• Cumin seeds : 1/2 tb sp
• Turmeric: 1/4 T sp
• Salt
• Oil

Procedure:

• Make rice as individual grains with your hand and keep aside.
• In a kadai, add 4tb sp of oil.Once it is hot, add all ingredients of tadaka.Once it start spluttering, add chopped onion and chilies,turmeric and fry till onion turn transparent.
• Now add rice,sufficient salt and mix well.Leave it for 2 min on heat , mixing in between.

Take off from heat and serve.