Peppers fry

For this choose peppers which are mild spicy.I have used Anaheim green pepper.We can do this with Indian chilies as well.

Ingredients:

• Peppers: 1 lb
• Salt
• All ingredients of tadaka or talimpu
• Besan floor
• Oil

Procedure:

• Wash and chop pepper.In a pan, add oil and prepare tadaka.
• Now add peppers and fry well till spiciness comes down.
• Now add salt, besan and fry well.

Serve with rice and ghee.