Simple Urad Dal Kichidi

Recipe source: Friend

Easy too cook and comforting dish.

Ingredients:

• Rice: 1 cup
• Split Urad dal(with skin): 1/2 cup
• Hing: a pinch
• Red chilli powder : 1/4th tsp
• Cumin seeds: 1/4th tsp
• Ghee
• Salt: as need

Procedure:

• Wash rice and urad dal. In a pressure cooker add 1 spoon ghee.Once it is hot add cumin seeds and hing.
• Now add 3 cups water, rice and dal, enough salt and chili powder.
• Pressure cook for 3 visils.

Once pressure goes off, serve hot with chutney and few drops of ghee..

Note: You can add chopped green chillies instead of red chilli powder.