Ingredients:- Carrot: 1/2 cup(chopped)
- Beans : 1/2 cup(chopped)
- Green Peas: 1 fist full
- Channa Dal : 4tb sp(optional)
- Coconut powder : 5tb sp
- Turmeric
- Green chilies : 3 big
- Salt
- Oil
- All ingredients of Tadaka or talimpu
Procedure:
- Take a vessel.Add oil.Prepare tadaka or talimpu.Once it is done add carrot,beans chopped pieces,Channa Dal.Add green chilies as well.
- Once carrot is 3/4th cooked, add peas,salt,coconut powder and cook well.
- Once it is done, take that to serving bowl.
Serve with hot rice or chapati.
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